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Friends, Food and Fun in the Kitchen

Michael Symon's new book is out

By Lisa Abraham Published: August 22, 2013
symon book
MIchael Symon's 5 in 5 % Fresh Ingredients + 5 Minutes = 120 Fantastic Dinners by Michael Symon

Cleveland's most famous chef, Michael Symon, has a new book out, Michael Symon's 5 in 5 ($19.99 softcover, Clarkson Potter).

The book contains recipes for more than 100 quick dinners and a few desserts that can be put together in five minutes using just five ingredients along with a handful of pantry staples.

There's lots of recipes for dishes that cook quickly on the grill or stove top, as well as egg dishes, sandwiches and plenty of pasta.

The book was written along with Cleveland food writer Douglas Trattner.

 

 

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