Here are a couple of interesting beer stories:
-- The Brew Professor reports on new can designs approved for MadTree Brewing Co. in Cincinnati. The designs are for the Great Pumpcan and Thunder Snow. To read the full report and see the labels, click here.
-- Bell's Brewing Co. has announced its seasonal can lineup. Best Brown Ale, Winter White and Smitten Golden Rye Ale are coming in 16-ounce cans. To read the full news release on Brewbound, click here.
-- The Toronto Sun features a story on beer-infused pizza. "I used beer instead of water in the dough and it came out spectacular," Roberto Vergalito of Roberto's Pizza Passion in St. Catharines says. To read the full story, click here.