Indigo Imp Brewery, a production brewery in Cleveland, will release a new small batch beer made with rice in mid-January. It's called Dragon Black Beer. "Inspired by our location in Cleveland's Asia Town, we decided to brew a beer for the Lunar New Year (aka Chinese New Year) which is in late January this year and is the year of the dragon," brewer Matt Chappel said in an email. "Dragon is a black beer brewed with rice. This is a traditional Oriental brewing ingredient that lightens the mouthfeel of a beer and dries the finish. Dragon is loosely based on a German alt bier using Noble hops for flavor and aroma. Of course, we have added our own touch by using a special black malt and rice." It will be available in four-packs.