All CATEGORIES
☰ Menu

Cooking Classes — week of Oct. 2 and beyond

Fishers Foods, North Canton, 440-729-1110, www.lpscinc.com.

Fall Dinner Salads, 6 p.m. Tuesday. $45.

Today’s Kitchen Store, Wooster, 330-601-1331, www.todayskitchenstore.com.

Macrobiotic Cooking Styles, 10 to 11:30 a.m. Saturday. $22.

Cooking with Essential Oils, 6-7:30 p.m. Oct. 10. $22.

Western Reserve School of Cooking, Hudson, 330-650-1665, www.wrsoc.com.

Meatballs of the World, 6:30-9:30 p.m. Thursday. $75.

Pizza, Calzone and Focaccia, 10 a.m. to 1:30 p.m. Saturday. $75.

Stuffed Pasta Workshop, 1:30-4:30 p.m. Sunday. $75.

Techniques & Theory of Cooking: Doughs, 6:30-9:30 p.m. Tuesday. $60.



MORE IN LIFESTYLE

 
Prev Next