Fishers Foods, North Canton, 440-729-1110, www.lpscinc.com.

Celebrating Julia Child, with Stefanie Paganini, 6 tonight. $45.

I Can’t Cook: Chinese Take-Out, with Stefanie Paganini, 6 p.m. June 7. $45.

Veganize It! Summer Edition, with Chef Tim McCoy, 6 p.m. June 14. $45.

Michaels craft store, Cuyahoga Falls, 330-929-2012.

Wilton cake-decorating classes, $22.50 each; call for times.

Today’s Kitchen Store, Wooster, 330-601-1331, www.todays­kitchenstore.com.

Fish Taco Night, with Chef Sherry Schie, 6-7:30 p.m. Thursday.

Herbal Teas, with Jennifer McMullen and Natalie Fitts, 10-11:30 a.m. Saturday. $20.

Fresh Herbs, with Connie Winkler, 6-7:30 p.m. Tuesday. $25.

Clean Eating, with Chef Sherry Schie, 10-11:30 a.m. June 9. $26.

Kid’s Cooking Camp for 9- to 13-year-olds, 2-3:30 p.m. June 11-15. $50.

Western Reserve School of Cooking, Hudson, 330-650-1665, www.wrsoc.com.

Outdoor Grilling Series: Grilling Seafood, with Catherine St. John, 6:30-9:30 p.m. Thursday. $75.

Culinary Foundations I: Basic, with Catherine St. John, 9:30 a.m. to 4 p.m. June 13-17. $575.

The Winery at Wolf Creek, Norton, 800-436-0426.

Cooking with Wine, with Jim Reynolds, 5:30 p.m. June 17. $15.